蔗糖

Used for protein purification in sucrose density gradient studiesSucrose is widely utilized in medications to carry a more pleasant taste to indigestible chemicals. It is used in many medical dosage forms such as chewable tablets, syrups, tablets, or glues. Sucrose is mainly used in foods nowadays. The fatty acid esters of sucrose show useful application in transdermal therapeutic systems. Sucrose-gradient centrifugation also plays an important role in the selective isolation of nocardia spp. from soil.

Incompatible with strong oxidizing agents. Keep container tightly closed in a dry and well-ventilated place.

MFCD00006626

200-334-9

C₁₂H₂₂O₁₁

342.30

186-190°

1.580

Ambient temperatures.

Crystals

Soluble in water. Slightly soluble in alcohol, methanol. Insoluble in diethyl ether.

90825

14,8881

WN6500000

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