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改良半流质 Rappaport Vassiliadis 培养基(基础)
Rappaport Vassiliadis medium (base), modified, semi-solid
| 产品编号： | 3213796 |
| 规格： | suitable for microbiology, NutriSelect® Plus |
| 包装规格： | 500 G |
| 产品类别： | 进口试剂 |
| 品牌： | Millipore |
| 优惠价： | 立即咨询 |
产品别名
改良半流质 Rappaport Vassiliadis 培养基(基础)
Rappaport Vassiliadis medium (base), modified, semi-solid
Modified Semisolid Rappaport Vassiliadis Medium (base)
MSRV medium (base)
改良 Rappaport Vassiliadis 培养基，半固态
MSRV 培养基(基础)
基本信息
| NACRES | NA.85 |
| Application【应用】 | The modified Semi-Solid Rappaport Vassiliadis medium is formulated according De Smedt and et al. for enrichment of Salmonellae. |
| Preparation Note【制备说明】 | Suspend 31.6 g in 1000 ml distilled water. Heat to boiling to dissolve the medium completely. DO NOT AUTOCLAVE. Cool to 45-50℃ and aseptically add 20 mg/L of Novobiocin (Cat. No. 74675). Mix well and pour into sterile petri plates. Keep plates in a fresh place to settle the gel (1 hour minimum) and handle with care because the medium is only semi-solid. |
| Footnote【附注】 | We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs. The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance. |
| Legal Information【法律信息】 | GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany |
产品性质
| Quality Level【质量水平】 | 200 |
| sterility【无菌性】 | non-sterile |
| form【形式】 | powder |
| shelf life【保质期】 | limited shelf life, expiry date on the label |
| composition【组成】 | agar, 2.7 g/L casein peptone, 4.59 g/L magnesium chloride, 10.93 g/L malachite green, 0.037 g/L mono-potassium phosphate, 1.47 g/L sodium chloride, 7.34 g/L tryptose, 4.59 g/L |
| manufacturer/tradename | NutriSelect® Plus |
| technique(s) | microbiological culture: suitable |
| final pH【最终pH】 | 5.2±0.2 (25 ℃) |
| application(s) | environmental food and beverages sample preparation microbiology |
| storage temp.【储存温度】 | 2-8℃ |
| suitability【适用性】 | selective for Salmonella spp. |
安全信息
| Storage Class Code【储存分类代码】 | 11 - Combustible Solids |
| WGK | WGK 3 |
| Personal Protective Equipment【个人防护装备】 | Eyeshields, Gloves, type N95 (US) |
